DON’T BUY THOSE LOW QUALITY AND DANGEROUS TURKISH PRODUCTS

Panorama.am
13:29 26/04/06

The Public Organization “Defence of Consumers’ Rights” has conducted
just another monitoring. As it has been informed in the above mentioned
PO the examination has been carried out in an independent Expert Centre
(“Mava Group”). The Public Organization introduced 10 samples to the
centre 9 of which were Turkish and 1 was Iranian production.

“The labeling of all of the samples meet the requirements of the
normative documents, contain the information necessary for the consumer
yet all this is in a foreign language which is not available to the
consumers and contradicts the resolution passed by the RA Government
according to which each of the imported products has to be labeled
in Armenian,” the PO President Abgar Yeghoyan mentions. And as it
had been promised, today the organization produced the following
information about a number of products examined. Thus: “Chocolate
candy “Gofrech” Solen, Turkey – according to bacteriological indexes
doesn’t meet the requirements of the normative document.

Chocolate paste “Gikonella” SARAY, Turkey – according to
bacteriological indexes doesn’t meet the requirements of normative
document, the content of moldy fungi is higher than usual, the smell
and the taste are not typical.

Chocolate paste “Lusella” ERGUN, Turkey – according to bacteriological
indexes doesn’t meet the requirements of the normative document,
intestinal bacillus found out, the content of moldy and yeast fungi
is higher than usual.

Chocolate sweets “Tofita” KENT, Turkey – according to bacteriological
indexes don’t correspond to normative documents, intestinal bacillus
found out.

Cake “Orange Cake” SHIRIN ASAL, Iran – according to bacteriological
indexes doesn”t correspond to normative document, intestinal bacillus
found out.” No need of commentaries.