Italian Matsarella Cheese To Be Produced In Armenia

Emil Lazarian News

ITALIAN MATSARELLA CHEESE TO BE PRODUCED IN ARMENIA

Panorama.am
13:04 30/08/06

Ashot Tamrazyan, founder of Dili Farm Manufactory, is going to produce
Italian Matsarella Cheese in Armenia.

He says the prices will be five times lower than currently sold at
the elite shops. Tamrazyan assures that the cheese will be made from
fresh milk since he says it is not possible to produce Matsarella
from powder milk. Some 120 German cows are imported to Dilijan,
Armenia for the production purposes. In Tamrazyan’s estimates, it
will be possible to receive 3000 liters of milk in two years. Dili
manufactory was founded on $2 million investment.

From: Emil Lazarian | Ararat NewsPress

Emil Lazarian

“I should like to see any power of the world destroy this race, this small tribe of unimportant people, whose wars have all been fought and lost, whose structures have crumbled, literature is unread, music is unheard, and prayers are no more answered. Go ahead, destroy Armenia . See if you can do it. Send them into the desert without bread or water. Burn their homes and churches. Then see if they will not laugh, sing and pray again. For when two of them meet anywhere in the world, see if they will not create a New Armenia.” - WS